What a wonderful phrase, Velbekomme. I'll have to remember that, and thank you.

I didn't like bleu cheese until I discovered a tiny Basque restaurant where they served hot, crusty rolls with room temperature bleu cheese before their meals. I was reluctant to try it, but when I did, it was delicious. I've enjoyed it ever since.

I think you're quite right about cheese, though. People have very strong preferences.